Tying machines TW-S and TW-F

Semi-automatic tying machines for dry and wet meats

Tying machines TW-S | TW-F

Geflügel, Schwein, Rind

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Tying machine TW-F

Tying machine TW-S

Tying machine TW-SC

Technical data

  • Capacity:
    60 single ties/min
  • Electrical specification:
    230V AC, 50/60Hz

Quality parameters

  • TW-F flat bed tying machine
    – Single, double and cross tying
    – Designed for dry meats and chicken trussing
  • TW-S side tyer machine
    – Single, double and triple tying
    – Designed for wet meats e.g. injected and tumbled meat, marinated and spiced meat
    – Knotting unit mounted on side to prevent excessive contamination
Downloads
TW-S/F Flyer
Food Processing Brochure
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Tying machine TW-F with flat tunnel.

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Tying machine TW-S with side unit.